ICE CREAM

BASE  VANILLA ICECREAM

Home-made chocolate ice cream(anyone can do)

Ingredients:

Milk-1 lt
Cocopowder-5tsp
Sugar-15 tbsp
Freshcream(take cream and save for 1week)-1/2 cup
Cornflour-3tsp
Grated chocolate-as per needed

Method:

Boil milk(reduce to little thick) and let it cool.

Take 1/2 cup milk and dissolve cornflour, keep in stove in medium heat and
keep on stirring till it become smooth paste.

Blend littlemilk, cocopowder, sugar and paste above in mixie.
Add fresh cream blend once.

Blend without lumps.
Add this in remaining milk and blend once.

Pour and set in bowl in freezer for 6 hrs.

For every one hour blend the mixture in mixie and again set it.use after 6hrs.
Sprinkle grated chocolate.

Note:

In case of using other flavours:
Use essence and colourpowder or colourdrops

Example:
For pineapple icecream-pineapple essence, yellow color, few pieces of pineapple (add after 5th Blend) and set.

Can use strawberry,chikko,vanilla essence+dutyfruity,etc.